Pane_Collina_Doro_pysty_
Art no200591

SBS Wheat loaf Pane Collina D’Oro 18x350g

350 Net weight/volume

With this premium 'Wheat Pane Collina D'Oro' and Italian wheat flour you can offer your customers a high-quality eating experience. The loaf is baked with sourdough which is the authentic, original and natural way to achieve high-quality baked goods with a superior taste. The bread is part of our easy-to-use product range that combines convenience with the tempting aroma of fresh baking.

Ingredients

WHEAT flour, water, sprouted RYE kernels 13,1%, dried sourdough 4,3% [WHEAT flour, RYE flour], WHEAT GLUTEN, WHEAT sourdough 2% [WHEAT flour, water], salt, yeast, syrup. May contain traces of walnuts.

Allergens

Allergens contains
  • Rye
  • Wheat
  • Cereals containing gluten
May contain traces of
  • Walnut
  • Nuts

Storage & handling

Thaw in room temperature for 45 minutes. Bake in 200˚C for 8-10 minutes. Steam can be used in the beginning of baking. NOTE! Baking times and temperatures are guidelines depending on the oven.

Manufacturer Estonia

Nutrition

per 100 g
Energy, kJ 235 kcal
Energy, kJ 997 kJ
Fat 0.9 g
Fat of which is saturated acids 0.2 g
Carbohydrate 47 g
Carbohydrate of which sugar 2.7 g
Fibre 3 g
Protein 8.6 g
Salt 1.6 g
collina doro
Ideal for
Breakfast Lunch Dinner