Art no200335
SBS Bread with beetroot and spelt. Included paper bags.
Prebaked bread with beetroot and spelt. Frozen.
Ingredients
WHEAT flour, water, SPELT grains 6,3 %, RYE sourdough (water, RYE flour), dried beetroot 2,9 %, sunflower seeds, iodised salt, roasted BARLEY malt flour, WHEAT fibre, WHEAT malt flour, RYE malt flour, yeast. May contain traces of sesame seeds. Extra salted.Allergens
Allergens contains
- Seed
- Barley
- Rye
- Spelt
- Wheat
- Cereals containing gluten
May contain traces of
- Sesame seeds
Storage & handling
Bake at 190-200 °C for 10-12 minutes. Before baking use steam for 5-8 seconds. Note! Baking time and temperature are indicative values dependent on the oven. Baked product weight is appr. 380 g.
| Manufacturer | Latvia |
|---|---|
| Shelf life | 1 |
Nutrition
| per 100 g | |
|---|---|
| Energy, kJ | 248 kcal |
| Energy, kJ | 1048 kJ |
| Fat | 2.1 g |
| Fat of which is saturated acids | 0.3 g |
| Carbohydrate | 48 g |
| Carbohydrate of which sugar | 1.8 g |
| Fibre | 2.7 g |
| Protein | 7.8 g |
| Salt | 1.4 g |
Ideal for
Breakfast
Lunch
Dinner