Art no5790007008
Part Baked White Small Baguette
135 Net weight/volume
A part baked traditional white, French small baguette with a soft crumb and crisp golden crust, finished with a decorative top cut. On average 280mm (approx. 11") in length. The perfect small baguette or sandwich carrier for a café, coffee shop, restaurant, hotel or contract caterer.
Ingredients
WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Water, Yeast, Salt, Flour Treatment Agent (E300). For allergens, including cereals containing gluten, see ingredients in CAPITALS. May also contain traces of sesame.Allergens
Allergens contains
- Cereals containing gluten
- Wheat
May contain traces of
- Sesame seeds
Storage & handling
Can be stored until the best before date if stored at -18oC or below. Bake from frozen. Once product is baked, we recommend consumption within 4 hours. DO NOT REFREEZE ONCE THAWED.
Preheat oven to 200°C (gas mark 6). Bake product from frozen for 8-10 minutes until golden brown. For ovens with steam injection facility, inject steam for 10 seconds at start of baking.
| Country of origin | United Kingdom |
|---|---|
| Manufacturer | United Kingdom |
| Shelf life | 366 |
Nutrition
| per 100 g | |
|---|---|
| Energy, kJ | 243 kcal |
| Energy, kJ | 1027 kJ |
| Fat | 1.3 g |
| Fat of which is saturated acids | 0.2 g |
| Carbohydrate | 47.2 g |
| Carbohydrate of which sugar | 4 g |
| Fibre | 3.8 g |
| Protein | 8.6 g |
| Salt | 0.8 g |
| NutrientSodium | 320 mg |
Ideal for
Breakfast
Lunch
Dinner
In between meals