Pain au Chocolats cmyk
Art no17921500

PAIN AU CHOCOLAT (BUTTER) 2.65 OZ / 75 G USA

75 Net weight/volume

A frozen pain au chocolat made with real butter that still has to be fully baked.

Ingredients

Wheat Flour, Butter (Cream), Water, Dark Chocolate (Sugar, Chocolate, Cocoa Butter, Soy Lecithin), Yeast, Sugar, Wheat Gluten, Salt, Eggs, Ascorbic Acid. Contains: MILK, EGG, WHEAT, SOY. May contain traces of: Tree Nuts (Almonds, Hazelnuts).

Allergens

Allergens contains
  • Milk
  • Soybean
  • Eggs
  • Cereals containing gluten
May contain traces of
  • Nuts

Storage & handling

Storage at -18°C or colder. Do not refreeze after defrosting.

Defrost 15 min - baking time 21 min - baking temp 170°-190°C

Customs Clearance Code 19012000
Country of origin Belgium
Manufacturer Belgium

Nutrition

per 100 g
Energy, kJ 353 kcal
Energy, kJ 1478 kJ
Fat 19 g
Fat of which is saturated acids 12 g
Carbohydrate 39 g
Carbohydrate of which sugar 9.2 g
Fibre 2.2 g
Protein 6.4 g
Salt 0.81 g
23180002