Art no6360

Formstekt Alpebrød 750g

Tinbaked wholegrain bread alpine style made with natural sourdough topped with tasty multiseeds


Flour (WHEAT flour 34%, wholgrain WHEAT flour 20%,wholegrain RYE flour 7%), water, natural sour dough (wholegrain RYE flour, water), OAT flakes, linseeds, yeast, rape oil, SESAME, salt, dextrose, emulsifier Mono- and Diglyceride of fatty acids, poppy. May contain traces of almonds, hazel


Allergens contains
  • Sesame seeds
  • Oats
  • Rye
  • Wheat
  • Cereals containing gluten
May contain traces of
  • Walnut
  • Hazelnut
  • Almond
  • Nuts
  • Soybean

Storage & handling

Thaw at roomtemperature and bake in preheated oven at 230°C i 4-6 minutes.

Manufacturer Germany
Shelf life (months) 1


per 100 g
Energy, kJ 264 kcal
Energy, kJ 1108 kJ
Fat 6.8 g
Fat of which is saturated acids 0.5 g
Carbohydrate 38.8 g
Carbohydrate of which sugar 1.8 g
Fibre 8 g
Protein 7.8 g
Salt 1.18 g
2868933 Formstekt alpebrød grov 750g
Ideal for
Breakfast Lunch Dinner