Art no80616
Double Choco Danish
This Double Choco Danish not only enables you to meet your customer's needs- it also provides great value for money. The product is part of our easy-to-use product range that combines convenience with the tempting aroma of fresh baking. Ready-to-bake products are ideal for customers who need to fill up their shelves quickly during busy periods.
Ingredients
Wheat flour (wheat flour, wheat malt flour), margarine (palm- and rapeseed oil, water, emulsifier (E471), salt, acidity regulator (E330), flavourings, vitamin A), nut creme (sugar, sunflower-, palm-, rapeseed- and shea fat, almonds, skimmed milk powder, fat-reduced cocoa powder, hazelnuts, emulsifier (E322), flavourings), water, sugar glaze (water, glazing agent (E953), sugar, gelling agent (E406), preservative (E202), acidity regulator (E330)), hazelnuts, eggs (eggs, salt), sugar, yeast, stabiliser (E417), flour treatment agents (E300, alpha-amylase, xylanase, transglutaminase). May contain traces of sesame seeds and pecan nuts. ICING: Sugar, water, dried glucose syrup, cocoa powder.Allergens
Allergens contains
- Nuts
- Milk
- Eggs
- Cereals containing gluten
May contain traces of
- Sesame seeds
- Nuts
Storage & handling
Directly from frozen into pre-heated oven at 190°C (convection oven). Bake for 18 minutes. Allow to cool for 15 minutes before decorating. Baked products to be consumed within 24 hours.
| Manufacturer | Denmark |
|---|---|
| Shelf life | 1 |
Nutrition
| per 100 g | |
|---|---|
| Energy, kJ | 415 kcal |
| Energy, kJ | 1727 kJ |
| Fat | 29 g |
| Fat of which is saturated acids | 9.3 g |
| Carbohydrate | 32 g |
| Carbohydrate of which sugar | 11 g |
| Protein | 5.5 g |
| Salt | 0.22 g |
Ideal for
Breakfast
In between meals
Sweet treats